The best complete BBQ cookbook from Weber must be Weber's Way to Grill: The Step-by-Step Guide to Expert Grilling by Jamie Purviance that was released in 2009. Weber's Way to Grill has 320 pages of photographs, explanatory captions and thorough recipes all designed to show everyone how to grill so that you can learn and strengthen your grilling techniques at your own pace using sound background information. The 320 pages are packed with 40 beef recipes, 22 pork recipes, 27 poultry recipes, 35 for seafood, 27 for vegetables and 10 for fruit. There are 21 recipes for tasty rubs, 20 for marinades and 14 yummy recipes for sauces.
Weber's Way to Grill is available from Amazon for less than the list price of $24.95 (save 35%) and with seventy-eight 5-star customer reviews there is plenty of positive feedback. This is now the fifth book that Jamie Purviance and Weber have produced together and like its predecessors it too is stuffed full of recipes and those all essential grilling tips. As a testament to their quality and continued usefulness the first four are all still in print and would be great inclusions in your grilling library: "Weber's Art of the Grill", "Weber's Big Book of Grilling", "Real Grilling" and "Charcoal Grilling."
What is truly unique about this cookbook is the 1000+ full colour photographs, many of which are arranged in storyboard format to clearly demonstrate the technique or recipe. Much easier to follow than the usual explanations with vague sketches or worse no images. It is so much easier to decide what to attempt next when there are good pictures of the end results.
This latest book from Weber is a must have for grillers new and old - happy grilling!
![[Valid RSS feed]](http://www.look4articles.com/images/icon_Rss.png "XML Feed For RSS"){kind=icon}
Category Rss Feed
Print This Article
Add To Favorites
![[Valid RSS feed]](http://www.look4articles.com/images/rss.jpg "XML Feed For RSS")