Using electric griddles to prepare meals or breakfast is usually very easy, but various avoidable mistakes which can damage the griddles are done every now and then. Some of these mistakes include:
. Cleaning - Many people use harsh soaps to clean the griddle's cooking surface. Instead one should use a rag doused with hot water or a soft cloth to wipe-off any excessive food particles.
. Maintenance - Using cooking material on the electric griddle can scrape off the non-stick layer from the griddle's surface. It is recommended that one applies a few drops of oil as a light coat using a paper towel to help it to remain extra slick.
. Cooking - Cooking on an inadequately heated or unheated cooking surface; results in undercooking the food. One should allow the griddle time to heat up before using it to ensure the surface heats evenly. One can refer to the instruction manual to know how much time the griddle takes to heat up.
. Grease Draining - One should use the grease draining or the tilt feature to empty the grease out and ensure healthier food.
The importance of a good kitchen appliance cannot be stated enough. Good appliances save you from the hustle of buying a new one regularly, and are also important in preparing top quality meals. Electric griddles have more room for cooking, apart from the fact that they offer an option of cooking different types of foods.
When buying a griddle, remember that the price does not always guarantee quality, so do a lot of research before committing a lot of funds in purchasing a given griddle.
Always go for the popular brands of the electric griddle to make sure it is of high performance and lasts long too. The electric griddle evenly heats up the surface unlike the stoves, so you must make sure it is well heated up to ensure your food is well cooked.
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