On the subject of the kitchen you’ve most likely already acquired too many devices as it's, so must you be getting the Philips AirFryer? We’ve lived with one for just under a month to seek out out.
Forgetting all of the advertising hype, the Philips AirFryer is mainly a convection oven for your counter. The unit consists of a large egg-formed system that has a pull out tray for your food. The tray-come-basket is enough to provide a portion of chips for around three folks at once and the good news is that the basket dismantles and is fully dishwasher friendly.
Above the tray is a heating component like you’ll discover in your electric oven and above that a huge fan (which is hidden from sight) that blows air onto the heating ingredient and due to this fact the food below. Activate the AirFryer to your chosen temperature (up to 200 degrees), set the timer (up to 30 minutes) and also you’re cooking.
Because of the way the system works, it’s not solely quicker cooking chips within the AirFryer than an oven, but it surely additionally produces crispier outcomes because of the way in which the heat is pressured into the cooking chamber. That velocity in real terms is about quarter-hour (barely longer for fatter chips) beating an oven various by about 15 minutes.
So what are you able to prepare dinner? Properly chips mainly, though the accompanying cookbook suggests the whole lot from brownies to quiche.
Over the course of the month we cooked chips, chips, chips, and more chips. We did prepare dinner different things - sausage rolls with crispy tops and soft centres, bananas (they didn’t really work), and cookies (not moist sufficient), roast potatoes (good), stuffing (crispy on top), parsnips (very yummy), and even mushrooms in garlic butter (possibly not), but again and again discovered ourselves reverting again to chips, fries and crisps.
On the chip entrance, the AirFryer is excellent, though a “chip fan” and ex-chef we all know told us they didn’t match as much as a good chip that had been deep fried (we would have to agree). Of course the AirFryer version uses significantly less and is safer as there isn't a massive vat of boiling fats to contend with.
Verdict
The Philips AirFryer works and works nicely, but is expensive (£200) and takes up a variety of room in your kitchen counter, particularly contemplating it’s something that basically helps you to prepare dinner chips quicker. Whereas we enjoyed our time with the Philips AirFryer, we've to say we aren’t fully convinced. Since it’s gone back we haven’t missed it and neither has our waist line.
Really solely for individuals who like chips and are disappointed with their present chip cooking offerings.
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