Nutmeg is a spice which has been used for hundreds of years within a variety of different dishes. It's a favorite for recipes that contain fruit and many baked goods. Since the very first century, cooks have been grinding the nuts (often called seeds) of the tree, which is thought to have originated on the Banda Islands of Indonesia.
It is tough for many to describe the flavor of this spice, since it does not in reality taste that pleasing on its own. However, in a lot of dishes from eggnog to even Alfredo sauce it adds a nice somewhat nutty, virtually sweet taste. Many people frequently compare it to cinnamon, though the two are noticeably different if you compare the two with one another side by side.
Whilst you will find it already ground in powdered form in a number of different shops, if feasible use fresh nutmeg, as the flavor will be far more intense and delectable. You'll find a variety of different grinders one may have a look at and choose from to create your own fresh spices in your own home. Developing your own spices not only tastes a great deal better, but it also helps you save money and reduce costs as well. It'll be a lot more affordable to purchase items whole than when it is already in powdered style! It also stores incredibly well, so no need to worry about it spoiling or losing its flavor.
To cook with it, you simply just have to add the desired quantity into whatever recipe you wish to make. Some people wonder what sorts of food items can taste great with it, and really the choices are countless. On account of it is flavor it is usually found in baked products, for example apple crisps, pies, cakes. It's also very popular to add it to different sauces as well as other recipes.
There are lots of alternative home remedies employing nutmeg too, but it is crucial that you recognize that high doses of nutmeg can potentially be lethal. Whilst it's fine to cook with for many people, eating greater than 6-7 teaspoons of it can result in nausea, hallucinations, as well as other life threatening health problems. Considering it is rare to consume that much, it's not a issue for many people.
Now that you know what nutmeg is and the way it is generally utilized, you are ready to start grinding your own and get cooking with it!
Author Resource:
Arthur Bonson is an enthusiastic amateur cook and takes pleasure in writing about his cooking adventures. Check out Arthur's suggested mandoline slicer  which allows you to create wonderful fruit and vegetable slices to go with your meals.