Protein must be a part of a healthy diet for a simple reason: it is mandatory for life. Every single cell within the human body -- as well as bones, blood, skin, chemicals, and enzymes -- depend on protein for effective operation.[i]
Nevertheless while Americans are more health-aware than ever before, the national wellness dialogue continues to be dominated by a cynical theme: malnutrition. Scores of Americans are suffering the unwell-health effects of a diet that's too high in saturated fat[ii], carbohydrates[iii], and calories[iv], while severely lacking in protein.
This wave of malnutrition isn't merely disconcerting to medical professionals. It's alarming. The case has become so desperate that obesity will soon become the state’s leading cause of preventable death.[v]
America’s nutritional dilemma isn't, nevertheless, limited to obesity concerns. Malnutrition in non-overweight individuals is nearing epidemic levels. Immeasurable “fit looking” people subsist on a diet that's way too filled with carbohydrates, a downside that has been enhanced for generations by the US FDA’s encouragement of refined carbohydrates as part of a balanced diet. We have a tendency to currently grasp, nevertheless, that many of these refined carbohydrates are metabolically identical to candies and sweets. Added to this problem is that saturated fats continue to dominate various meals, including those served inside fast food restaurants.
Basically then, the problem within America can be summed up as this: Eat right or prepare to suffer. Shape up, or die a preventable death.
The primary step in balancing America’s eating practices is to reintroduce the importance of protein. This neglect is all the further stunning given that, of the three major macronutrients – carbohydrates, fats, and proteins – proteins are the sole necessary macronutrient that human beings cannot live without.
Reintroducing protein as part of a healthy diet is made further tough since numerous customers do not understand where to seek out a healthy supply of protein. Sadly, principally nutritional supplement sources bring with them a mixture of unwanted carbohydrates, fats, and calories. Powerbar™, the “granddaddy” of nutritional supplements launched within 1987, has been rejected as an option by some customers and health professionals because of high carbohydrate levels (45 grams), and low protein levels (10 grams) in each serving. In addition, dieters in particular have criticized Powerbar’s™ high 230 calories per bar –-further than 1/10 of the suggested caloric intake.
Other tries to meet shopper demand for a high protein, low carbohydrate, low fat, and low calorie nutritional supplement are supplied by products such as the York Bar™, the Blast Bar™, and also the Ironman Bar™, respectively. Yet, every product has been judged by a variety of shoppers and medical professionals as having have equivalent Powerbar™-not unlike drawbacks: high calorie levels (210, 180, 230 grams respectively), high carbohydrate levels (30, 36, and 51 grams, respectively), and most notably of all, low protein content (seven, 10, and 4 grams, respectively).
When these products have definitely helped more individuals “think” about eating healthier, they have not, respectively, met the rigorous consumer expectation for a low carbohydrate, low calorie, low fat, and high protein nutritional supplement.
Nevertheless, there's a product within the market nowadays known as Profect® that is receiving ample credible attention from each the buyer and medical communities.
Profect, a product of Pennsylvania-based Protica, Inc. (www.protica.com), provides 25 grams of protein within every fat-free, carbohydrate-free 100-calorie serving. Profect also offers a mixture of required nutrients within each serving, as well as a hundred percent of vitamin C and fifty percent of B1, B2, B3, B5, B6, B12, Biotin and Folic Acid. All of this can be brought to consumers inside a 2.7 ounce container designed to be virtually indestructible. The container what's more serves to extend storage time and heat resistance.
The controversy for America’s protein and diet IQ will not begin with what's placed on a dinner table, or what is offered at a fast food restaurant. This can be where the talk shall end. Where it begins shall be within the minds of consumers and medical professionals everywhere. High quality, correct, and scientifically validated info is mandatory to cautiously choose a protein-rich balanced approach. For a growing number of investigative consumers, that solution centers around products like Profect.
References
[i] Source: “The Advantages of Protein”. WebMD.
[ii] Source: The Center for Illness Modulate.
[iii] Source: “Building a Better American Diet: School of Harvard Gazette Archives Public Health Conference Looks at Science Behind Diet Recommendations”.
[iv] Source: “CDC: Americans Eating More than Ever”. CNN.
[v] Source: “Why Is America So Fat?”. CBS News.
Author Resource:
About Protica Research
Founded in 2001, Protica Research (Protica, Inc.) is a nutritional research firm specializing in the development of capsulized foods (dense nutrition in compact liquid and food forms). Protica manufactures Profect (www.profect.com), IsoMetric, Pediagro, Fruitasia and more than 100 other brands in its GMP-certified, 250,000 square foot facility. One area of specialty is the manufacturing of Medicare-approved, whey protein bullets for bariatric surgery patients.
You can learn more about Protica at www.protica.com - Copyright - Protica Research
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